Getting started
How to set up your first order
How to set up your first order
Short description: This guide walks you through opening Crisper, starting a new order, and sending it to the kitchen or counter — step by step.
Before you start
- You are logged in to Crisper on your device (tablet, phone, or computer).
- You know your table number or order type (dine-in, takeaway, or delivery) as your restaurant uses them.
Step-by-step instructions
- Open the Crisper app or website and sign in with your staff account.
- On the home screen, tap Orders (or New order, if your screen shows that instead).
- Choose New order to start a blank ticket.
- Select the order type — for example, dine-in, takeaway, or delivery.
- If the order is for a table, enter or select the table number.
- Add items to the order: tap a category, then tap each item. Change quantity with + and − if needed.
- Add any notes for the kitchen (for example, “No onion” or “Extra spicy”) in the note field for that item or for the whole order.
- Review the order on the summary screen. Check items, quantities, and prices.
- Tap Send to kitchen (or Confirm, if your venue uses that label) to place the order.
- You should see a confirmation or the order moving to In progress / Kitchen. If not, open Guides → Troubleshooting on this site when those articles are published.
Screenshots
Replace the placeholders below with real screenshots saved under assets/images/.

Caption: Home screen — tap Orders to begin.

Caption: Choose order type and table (if needed).

Caption: Review the order, then tap Send to kitchen.
Note: Until real images exist, you can leave these image paths as-is; broken images in preview are normal. Add files with the same names, or update the paths in this file.
Optional video
- Video: First order walkthrough — add your YouTube or Loom link here.
Related articles
- (Link other getting-started guides here when they are published.)
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